This blend of Cabernet Sauvignon, Petite Sirah and Zinfandel was aged 90% in American oak and ... Read more..
This blend of Cabernet Sauvignon, Petite Sirah and Zinfandel was aged 90% in American oak and 10% in French oak for seven months. The resulting wine is lithe, with dark fruit wrapped in notable oak, cloves, cedar and smoke. A wine for grilled beef ribs or steak.
This blend of Cabernet Sauvignon, Petite Sirah and Zinfandel was aged 90% in American oak and ...
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