Deep ruby red. Elegant, with notes of red and dark fruit with spicy aromas. Well structured, with rich, concentrated flavors of currant and wild berries set against a backdrop of silky tannins. Outstanding served with roasted or grilled red meat, lamb, polenta, mushroom risotto and semi-hard cheeses.
93 James Suckling
Lovely balance to this with dark berry, hints of walnut and spice character. Medium to full body, silky tannins and a flavorful finish. Drink now or hold.
92 Wine Spectator
Ripe cherry and black currant aromas and flavors are clear and fresh, shaded by tobacco, leather, earth and iron notes. Intense and firm, with a mineral- and tobacco-steeped aftertaste. Sangiovese and Cabernet Sauvignon. Drink now through 2025.
93 pts. Deep ruby red. Elegant, with notes of red and dark fruit with spicy aromas.
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