La Mura Grillo (2020)

100 % Grillo (indigenous grape variety). The vineyards are located in Valle del Belice, a hilly land in the western part of Sicily. Organic farming.

Straw yellow color and greenish reflections, this Grillo has a delicate aromatic character. Fresh and crispy with a good complexity and texture.

Perfect chilled, on its own or with lightly seasoned cheese. A great match with seafood pasta or fish, clam chowder, sushi and sashimi.