Trambusti Brunello Di Montalcino (2014)

Ruby red colour with slight garnet hues resulting from ageing; intense and persistent perfume, with notes of red fruit jam; a smooth, velvety flavour with evenly balanced tannins, intense and persistent with spicy notes and a hint of liquorice; harmonious and elegant on the whole. Ideal with grilled or spit-roast red meats, roasts, game and aged cheeses. 

Excellent cellar storage of over 10 years.