The chenin aromatics bring citrus characters of lime, orange blossom, honey suckle, ginger, and ... Read more..
The chenin aromatics bring citrus characters of lime, orange blossom, honey suckle, ginger, and melon. The viognier aromatics tend to be a little heavier on stone fruit of nectarine and peach with hints of floral characters. The mouthfeel is clean, crisp with no oak or malolactic fermentation. The slight residual sugar and acid are in balance to add some mouthfeel but still create a crisp finish.
This versatile wine pairs well with a number of dishes, from light salads to seafood, and most notably with foods with a hint of spiciness - its subtle sweetness provides balance alongside a touch of heat - The perfect pairing for spicy flavors, such as Mexican, Chinese, Thai or Indian cuisines.
Blend: 80% Chenin Blanc, 20% Viognier
The chenin aromatics bring citrus characters of lime, orange blossom, honey suckle, ginger, and ...
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