Cornsilk yellow in colour with green hues. White flowers and honeysuckle dominate the nose with ginger and five spice. White flowers and ginger are joined by apricot nectar leading to a creamy mid-palate with a silky, textural finish. The wild
fermentation and lees aging gives the wine an extra level of complexity on the palate that belies its age.
90 James Suckling Fragrant nose of sliced oranges, papayas, apricots and honeysuckle. Fleshy and fruity, with a full body and creamy, ripe stone fruit. Simple, but pleasing. Vegan.
