Native to Italy, the Pecorino grapes are grown in the Abruzzo region of Italy, which is located in the central part of the country. The wine is made using the Charmat method, which is a method of sparkling wine production which involves secondary fermentation in a sealed tank.
The wine is pale lemon yellow in color with greenish highlights. It has a fine and persistent perlage. Fruity aromas include notes of citrus, apple, pear and aromatic herbs. The wine is fresh, lively and medium structured. Enjoy with charcuterie, fresh salads, sushi or seafood.
90 James Suckling This is fresh with a zesty mineral character and tangy mouthfeel. Clean and dry, with a medium body, fine bubbles and a flavorful finish.
