Black Label's brilliant color recalls the characteristic straw tones of the Pinot Noir, with glints of amber. It is lively in the flute, with a fine stream of persistent bubbles. Its fresh aromas combine the impression of vitality and spring-time scents, A bouquet of tangy fruit among which aromas of William pear, apple and citrus are precisely identifiable. After a few minutes, aromas of freshly-baked pastries appear. The palate is generous with flavours of ripe orchard fruit, notes of mandarin, lemon and grapefruit that burst on the palate, providing a sensation of freshness. Maturity is expressed through notes of brioche and dried fruit.
92 Wine Enthusiast Lanson’s famed nonvintage cuvée is back on form, giving a ripe style dominated by Pinot Noir. It has weight and already a fine balance between the fruits and touches of toast from four years on the lees. This bottling of this Champagne is very ready to drink.
92 Tasting Panel Balanced and refined yet ripe, rich, and generous with sweet fruit, charm, and good length, this is a marvelous sparkler from an always reliable house.
92 James Suckling A fresh, balanced palate with green apples, pie crust and pears. Medium body, fine bubbles and a crisp, dry finish. Nice center palate. Four years on the lees. Drink now.
91 Wine Spectator This creamy Champagne is bright and citrusy, offering an expressive and well-meshed mix of ripe blackberry, pastry dough and pickled ginger flavors. Racy finish. Disgorged October 2016. Drink now through 2021. 7,000 cases imported.
90 Wine & Spirits Soft, chalky tannins structure this wine, sur-rounded by notes of pink grapefruit and russet apple. That balance of sweet fruit and tannins will meld with pate de foie.
90 Jeb Dunnuck The flagship of the brand, the NV Champagne Le Black Label Brut release is based on the 2016 vintage with 40% reserve wine spanning 10 vintages. Some of the reserve wine is aged in cask, the remainder in stainless steel. The nose is expressive and fragrant with ripe red fruits, white strawberry, red roses, and brioche. The palate is juicy and round, with primary juicy Anjou pear, Mirabel plum, and honeycomb. A crowd pleaser, this is perfect as an aperitif and for parties. Best after 2022.
