Pintia combines the tradition and character of Toro with the modernity and elegance inherent to the estate. The Tinta de Toro vines are rooted in poor, stony, sandy soils in a climate with low rainfall and marked temperature contrasts. Given the potential of this terroir, choosing the right moment to harvest the grapes helps to obtain wines with balance and finesse. The timing of the harvest was even more important in 2020, a powerful and concentrated vintage. We reduced extraction during the fermentations and introduced amphorae into the ageing process, reducing the impact of the toast and preserving freshness.
Pintia 2020 is opulent, juicy and full of character, yet smooth and elegant. This is a wine that hugs you and won't let go.
95 James Suckling Another combination of freshness and profoundness from Toro. Blackberries, graphite, ashtray, sandalwood, cocoa powder and dark olives on the nose. Fresh-veined, chalky tannins tighten the palate, with a nervy backbone. The tannins extend to a lengthy finish. Ripe but fresh. Drink from 2026.
93 Wine Spectator A graceful red, with lovely purity to the core of mulberry and roasted black plum fruit. Shows flattering notes of rooibos tea, fennel seed, vanilla, espresso and mineral. Defined by sculpted tannins, this is enmeshed in a silky texture, while lightly mouthwatering acidity carries the detailed profile on the lasting finish. Drink now through 2040.
