Exploring the Beauty of Mature Wines
People often ask us, “Will this age?”—and especially around the holidays, the question becomes, “Do you have something special with a little age on it?” This tasting is our answer.
In this seated experience, we’ll explore how time transforms great wines. From vintage Champagne to Grand Cru Burgundy, and from Rioja Gran Reserva to aged Napa Cabernet, these bottles reveal what patience (and a bit of cellaring) can bring to the glass.
We’ll discuss how age impacts structure, aroma, and flavor—how bright fruit gives way to complexity, tannins soften, and new layers of spice, earth, and elegance unfold. Along the way, we’ll taste an exceptional lineup of wines that have been held a little longer, sourced from library releases and special reserves that show the beauty of maturity.
Join us as we taste through wines that have gracefully evolved and discuss what makes them special—and discover why a little age can make all the difference.
