The Occasion Sauvignon Blanc, has a bright pale-yellow color. Citric notes, green apples with a hint of fresh herbs. Fresh mouthfeel, good acidity and centered body. The soil is mostly deep with a clay texture. The temperate climate, with Mediterranean style rain and a significant variation of temperature between day and night. It’s harvested by hand and machine harvested during the last two weeks of February. Aged In stainless steel vats on light lees until bottled. Aging potential is 2 years. Pairs well with sushi, ceviche or as an aperitif.