Introducing a distinctive Sauvignon Blanc from Cakebread Cellars, a renowned producer in North Coast, California. With roots dating back to 1972, the winery has been committed to crafting exceptional wines, showcasing the diversity of Napa Valley's terroir. The grapes are sourced from their estate ranches in Carneros, Napa, Rutherford, and Calistoga, blending the unique characteristics of each region.
This 2023 vintage embodies a harmonious balance between bright citrus notes, flinty minerality, and tropical fruit flavors. It reflects the winery's meticulous approach to viticulture, resulting in a full-bodied wine with a silky texture. Perfect for pairing with seafood, salads, or poultry, this Sauvignon Blanc is designed to be enjoyed over the next 3-5 years.
Aroma: Fresh, fragrant notes of honeydew melon, grapefruit, and guava with a hint of floral essence.
Taste: Vibrant flavors of melon, citrus, and gooseberry, exhibiting a full-bodied and concentrated palate.
Finish: A long, succulent finish showcasing bright citrus and mineral tones.