Invitingly flavorful and refreshingly crisp, Fleur de Mer Rosé captures the serene artistry of Provence’s idyllic, sun-washed coastal shores and fragrant, floral hillsides. This versatile, food-friendly Rosé opens with generously aromatic notes of white peach, strawberry and melon. In classic Provençal style, notes of raspberry, cherry and apply layer on the bright palate with nectarine, citrus and a subtle touch of honeysuckle. Hints of sea spray and minerality add balance and attractive texture before a delightfully crisp finish.
Enjoy Fleur de Mer on its own or alongside creamy goat cheeses, green salads, sushi or fresh seafood dishes, citrus or herb-roasted chicken or a charcuterie board.
Blend: 34% Cinsault, 31% Grenache, 11% Carignan,10% Mourvèdre, 8% Syrah, 3% Rolle, 2% Tibouren, 1% Other Varieties
92 James Suckling White peach, white rose petal and lemon peel aromas follow through to a medium body with a lovely core of fruit and crunchy, creamy texture. It’s long and beautiful. Just what you need for a summer’s evening.
