This exquisite Chardonnay from Frank Family Vineyards hails from the esteemed Carneros region of California, showcasing the 2023 vintage. The winemaker's meticulous craftsmanship is evident in the wine's harmonious balance and bright character. With a compelling bouquet featuring baked apple, white nectarine, and toasted oak, this wine offers an inviting introduction to its complex profile.
The palate reveals a vibrant interplay of tropical fruit and citrus, enriched by the luxurious flavors of lemon curd and brioche bread pudding. This full-bodied Chardonnay is ample yet refined, culminating in a refreshing finish marked by invigorating acidity. It is a quintessential representation of the Carneros terroir, suitable for immediate enjoyment or further aging.
Aroma: Baked apple, white nectarine, toasted oak
Taste: Tropical fruit, citrus, lemon curd, brioche bread pudding
Finish: Refreshing wave of acidity
94 James Suckling A ripe and relaxed wine that's luxurious in texture and beautifully rich in fruit and oak spices. Full-bodied and lush in mouthfeel, offering lime zest, poached pear and subtle butter and creme brûlée flavors that last through a lingering finish.
