Savory varietal notes of Cabernet Sauvignon are layered with the overt dark fruit character of Petite Sirah. The bouquet of cocoa powder, caramel, and anise works in harmony with the black cherry fruit signature of this wine. Bright and focused on the palate with a firm and appetizing finish.
Serve with Santa Maria-style grilled tri-tip seasoned with a simple garlic, salt, and pepper rub, along with grilled French bread, fresh salsa, and stewed pinquito beans for a classic coastal California feast.
Composition: 64% Cabernet Sauvignon, 31% Petite Sirah, 2% Malbec, 2% Saint Macaire, 1% Merlot
93 Wine Enthusiast This relatively recent proprietary red-blend creation continues to impress each vintage, showcasing Paso power with deft balance in pleasing ways. Aromas of blackberry jam, violet extract and root-beer floats proceed from the nose into a comforting palate of strawberry, cola and peppery spices. Firm, lingering tannins lead through the caramel-laced finish.
