A deep maroon core with a ruby rim, the 2021 Eight Years in the Desert opens with aromas of wild blackberry, pepper, oatmeal raisin cookie, Sequoia forest floor, bay leaf, and ...
92 pts. Aromas of ripe red cherry, black cherry, blackberry, black pepper and baking spice. On the palate, vibrant fruit, spice and a hint of chocolate.Chef Brett recommends pairing Saldo with BBQ baby back ribs or five spice crusted ahi tuna....
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